Description
Àkàrà is a type of fritter made from cowpeas. It is found throughout West Africa
Akara is a snack that is originally from Nigeria but that has migrated to a number of West African countries as well as Brazil. It is a traditional snack from Nigeria that is also popular in Ghana, Togo, Benin, Mali and The Gambia. It is actually a fried cake or fritter that is a common breakfast staple or fast food.
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Àkàrà is a type of fritter made from cowpeas. It is found throughout West Africa
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Ogi, a local name for pap among the Yoruba and popularly called “akamu” by the Igbo, is a simple Nigerian breakfast meal made from fermented corn.
Sweeter than most frizzy drinks, it is the refreshing alternative to traditional cola
Dalas African cuisine is hosting yet another friday night “Africana Vibes” filled with so much fun , food, drinks and lots more. Come join this community of TGIF fun lovers at759 Main Street, Moncton, NB, Canada
Mon. – Fri.: 12:00 – 20:00
Sat.: 12:00 – 23:59
Sun.: 16:00 – 20:00
The Restaurant is TEMPORARILY CLOSED. No dine in or takeout at the moment. We appreciate you! Dismiss
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